BLU ON THE WATER
Home
Menu
Weddings/Private Cabanas
Blu Vacations
Special Events
Contact Us
BLU ON THE WATER
Home
Menu
Weddings/Private Cabanas
Blu Vacations
Special Events
Contact Us
  • Home
  • Menu
  • Weddings/Private Cabanas
  • Blu Vacations
  • Special Events
  • Contact Us
  • Home
  • Menu
  • Weddings/Private Cabanas
  • Blu Vacations
  • Special Events
  • Contact Us

More than a restaurant...it's an experience

More than a restaurant...it's an experience

Dine in Exuma exuma bahamas

The view from BLU

Here's what your missing!

About Us

Our Chef

  

Jamaican born and raised, Chef Ty Wong found his love for cooking at a very young age. After migrating to the United States, Chef Ty worked in Corporate America for several years before finding his way back to his true passion, cooking. He went out on a limb, taking ownership of casual dining restaurant when an irresistible opportunity presented itself. During that time, he experienced the very real inner workings of being a restaurateur and decided to make it official by attending and graduating culinary school in South Florida. Immediately ensuing, his culinary career began to flourish. 

He proceeded to work in the upscale resort sector of South Florida. Most notably, The Fountainebleau and the 5-star Ritz Carlton Brand. The Ritz-Carlton Key Biscayne is where he developed and refined his culinary skill. Exposure to several cooking techniques, styles and cuisine landed him in the fine dining restaurant, Cioppino at The Ritz-Carlton. His love for food and the ability to produce fresh, organic, locally grown crops of his own was the perfect combination which has guided him to Exuma. 

His style is highly infused with spices and flavors of an Asian-Caribbean base. Chef Ty has brought his contemporary blends from South Florida and illuminated the local food scene with variations of customary island and Asian dishes. From our flavorful conch quesadillas with just the right mixture of spices that explode in your mouth, to our sweet and crispy BLU donuts... everything on the menu will tantalize your senses all at once.

Reserve Now

Dine In or Take Out

We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!

Seasonal and Local

We refuse to compromise on quality in our restaurant. That's why we source and serve ONLY fresh locally caught seafood and locally grown produce. No matter what time of year, you can be sure you're eating the best of the season.

Reviews

Blu on the water
Restaurant
Bahamas
Caribbean
Vacation
Exuma
Wedding
Destination Wedding
beachfront

Gift Cards

Send a gift card to friends and family or buy it now for your future use.

Buy Now

Copyright © 2021 Blu on the Water - All Rights Reserved.


Powered by GoDaddy

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept